Spelt Flour white Organic 1kg

$9.90
In stock
SKU
Organic White Spelt Flour
More Information
Ingredients 100% Certified Organic White Spelt Flour
Nutritional

100 g (10 servings per pack)

Average Per Serve Per 100g
Energy (kJ) 1480 1480
Protein (g) 12.0 12.0
Fat, total (g) 1.8 1.8
- saturated (g) 0.3 0.3
Carbohydrate (g) 69.0 69.0
- sugars (g) 1.0 1.0
Dietary Fibre (g) 3.0 3.0
Sodium (mg) 9.0 9.0
Requirements Vegan, Certified Organic
Made from organically and sustainably grown spelt, this flour is milled with meticulous care, using traditional methods and without treatments, such as chemical bleaching. Spelt is a species of wheat arising from natural hybridisation that occurred centuries ago. WHITE SPELT FLOUR has had most of the bran and germ removed, giving a ‘lighter’ touch, ideal for pastries, biscuits and cakes. It can be used to replace white flour in most baking recipes, giving a sweet nutty flavour. It’s popular for its nutritional value – with dietary fibre and good levels of protein. Sounds pretty great right? Be sure to tag us in your creations @ceresorganics
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