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| Ingredients | Stabiliser (Xanthan Gum 415 | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Nutritional |
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| Requirements |  Dairy Free |  Egg Free |  Gluten Free |  Vegan | |
Lotus xanthan gum is a corn-based thickener and binder that's essential for gluten-free baking. Unlike other gums, is very stable under a wide range of temperatures.