Banana Cake with Caramel Icing 525g
| Ingredients | Banana Cake Mix: Raw Sugar, Rice Flour, Maize Flour, Maize Starch, Potato Starch, Dextrose from Maize, Natural Banana Flavour (0.7%), Raising Agents: (Sodium Bicarbonate, Monocalcium Phosphate), Emulsifier: Monoglyceride from Vegetable. Iodised Salt, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan), Cinnamon. Caramel Flavoured Icing Mix: Icing Sugar, Natural Caramel Colour (0.2%), Cocoa Powder, Natural Butter Flavour (0.1%), Natural Vanilla Flavour (0.1%). | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Nutritional | Serving size: 43g
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| Requirements | Dairy Free, Egg Free, Gluten Free, Grain Free, Vegan |
This classic banana cake recipe comes with a welcome twist. Paired with a decadent caramel icing, this product was developed specifically for your ultimate enjoyment.
Dairy Free, Egg Free, Gluten Free, GMO Free, Kosher, No Added MSG, Nut Free, Soy Free, Vegan, Wheat Free, Yeast Free
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